Department

Side Dishes
The Broccoli and Cranberry Salad is a refreshing blend that serves as a quick lunch option or a delightful side dish for dinner. This colorful salad features a mix of fresh broccoli florets with the tangy sweetness of dried cranberries and the satisfying crunch of walnuts.
Broccoli and Cranberry Salad
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Mahalal is a flavorful and colorful traditional Kurdish pickled vegetables dish. It blends the earthy taste of beets and the crunchy textures of cauliflower and cabbage with the tanginess of white vinegar, making it a versatile and zesty addition to any meal.
Mahalal - Kurdish Pickled Vegetables
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The Spicy Pickled Vegetable Medley is an excellent choice for those looking to add a tangy and spicy kick to their dishes. This medley combines the crunch and flavor of cauliflower, cabbage, turnip, carrots, and celery, all marinated in a robust, flavorful brine made with white and apple cider vinegar, curry powder, and turmeric.
Turshi / Pickled Vegetables
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Experience the vibrant flavors of the Middle East with this delightful Savory Red Bulgur with Chickpeas. This nutritious and hearty dish is perfect for those who wish to explore a wholesome vegetarian meal brimming with bold flavors and a wonderful texture combination.
Savory Red Bulgur with Chickpeas
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Dive into a fusion of flavors with these delightful Cheesy Chive Stuffed Chapati. Combining the creamy richness of feta and mozzarella with the fresh kick of chives, this dish serves as an ideal appetizer or indulgent snack. Easy to prepare and even easier to devour, these stuffed chapatis will be a hit at any gathering.
Cheesy Chive Stuffed Chapati
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Indulge in the ultimate comfort food with these creamy garlic and herb mashed potatoes. Infused with the rich, savory flavors of butter, cheese, and a hint of pepper, this recipe transforms simple potatoes into a decadent side dish that's perfect for any occasion.
Creamy Garlic and Herb Mashed Potatoes
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This creamy green bean casserole is a delightful holiday dish designed to impress your family and friends with its rich flavor while being incredibly easy to prepare. Elevated by the addition of creamy Boursin cheese, this classic casserole turns into a luxurious side dish or vegetarian main course, perfect for festive gatherings.
Creamy Boursin Cheese Green Bean Casserole
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Traditional Ramadan Pide Bread is a beloved Middle Eastern flatbread that's especially popular during the holy month of Ramadan. Known for its soft, fluffy interior and crispy crust, this bread is topped with sesame seeds, which add a delightful nuttiness.
Traditional Ramadan Pide Bread
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The Quinoa and Kale Salad is a nutritious and delicious option for a light meal or refreshing side dish. Packed with vibrant vegetables such as kale, red cabbage, and carrots, along with the unique texture of quinoa, this salad offers a great balance of flavors.
Quinoa and Kale Salad
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Elevate your mashed potatoes to a whole new level with this creamy and flavorful recipe. The potatoes are boiled in chicken broth, infused with plenty of garlic, and mashed with butter and heavy cream to create a velvety and luxurious texture.
Creamy Garlic Mashed Potatoes with Gravy
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A delicious sweet and spicy dish featuring roasted Brussels sprouts glazed with a flavorful mixture of garlic, honey, and chili pepper.
Sweet and Spicy Roasted Brussels Sprouts
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Experience a delightful Mediterranean-inspired dish featuring oven-roasted cherry tomatoes paired with creamy burrata cheese. This dish makes a perfect appetizer or light meal, combining sweet and blistered tomatoes, aromatic garlic, fresh basil, and drizzled balsamic glaze. Serve with a warm, crispy baguette to complement the flavors and textures.
Oven-Roasted Cherry Tomatoes with Burrata
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These crispy sweet and spicy Brussels sprouts are a tantalizing side dish sure to impress your guests. Roasted to perfection and glazed with a mouthwatering blend of honey, Calabrian chili peppers, and garlic, this dish offers a delicious harmony of sweetness and spice.
Crispy Sweet and Spicy Brussels Sprouts
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Golden Vermicelli Basmati Rice is a delightful side dish that marries the fragrant aroma of basmati rice with the satisfying crunch of toasted vermicelli. This dish is a staple in Middle Eastern and Mediterranean cuisines, providing a flavorful and textural complement to a variety of main courses.
Golden Vermicelli Basmati Rice
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Add a delightful kick to your meals with these homemade pickled carrots and jalapeños. Perfect as a side dish or a tangy topping, this recipe combines vibrant vegetables with aromatic spices, creating a burst of flavor that is both spicy and tangy.
Homemade Pickled Carrots and Jalapeños
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Indulge in the ultimate comfort food with this velvety Mac and Cheese recipe, a delightful blend of creamy cheeses and perfectly cooked pasta. This dish is perfect as a family favorite or as a decadent side dish for any occasion.
Velvety Mac and Cheese
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This Jalapeño Honey Cornbread Casserole offers a delightful twist on a beloved dish, perfectly balancing sweet and spicy flavors. It's an ideal comfort food for gatherings or family dinners. The creamy corn blends harmoniously with the slight heat of jalapeños, creating a tantalizing flavor that satisfies the palate.
Jalapeño Honey Cornbread Casserole
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Fattoush is a quintessential Middle Eastern salad, celebrated for its fresh and vibrant flavors. It features a mixture of crunchy and colorful vegetables, topped with crispy pita chips that provide a delightful texture.
Fattoush Salad
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Enjoy a delightful blend of sweet and savory with these honey-roasted carrots perfectly balanced over a refreshing citrus herb feta dip. This colorful and hearty dish is not only visually appealing but also bursting with flavor, making it an excellent choice for both casual dining and special occasions.
Honey-Roasted Carrots with Citrus Herb Feta Dip
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Epraxs or Dolma is a traditional Middle Eastern dish featuring grape leaves and onions stuffed with a flavorful mixture of rice and ground beef. This aromatic creation combines a variety of herbs and spices, such as parsley, mint, cumin, and pomegranate molasses, to deliver a distinctive taste.
Epraxs or Dolma
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